Whole Wheat Flour

Whole Wheat Flour

Full of fiber and protein, it preserves all its nutritional properties.

2,16 9,00 

Description

The authentic taste of cereals. Use it for bread, pizza, focaccia, rustic cakes and desserts. Full of fiber and protein, it preserves all its nutritional properties. Intense aromas and flavour.

FOR BREAD, PIZZA, HOME-MADE PASTA, CAKES AND DESSERTS

Medium values for 100 g
Energy 351Kcal/1482 kj
Carbohydrates 60,73 g
Proteins 12,99 g
Fat 4,09 %
Saturated Fat 0,77
Sodium Chloride 7,15 mg
Sodium 2,9 mg
Fibre 9,71 %
Sugar 4,82 g

Additional information

Weight N/A

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